Collection: Handpicked Hon-Gyokuro Collection

Our Handpicked Hon-Gyokuro Collection represents the pinnacle of Japanese tea craftsmanship. These exceptionally rare teas are produced using the traditional Tana shading method and harvested entirely by hand, selecting only the youngest and most delicate shoots.

Sourced directly from our partner tea farmer in Asahina, Shizuoka—one of Japan’s most prestigious Gyokuro regions—each cultivar reveals its own unique expression of elegance, depth, and refined umami.

Due to the meticulous cultivation and hand harvesting, production is extremely limited. Each tea in this collection offers a rare opportunity to experience the purest form of Gyokuro.